Organic extra virgin olive oil from the Sierra de Tentudía
Traditional, organic cultivation from the Sierra de Tentudía (Extremadura)
Production: first cold (more aromas & optimal quality).
Coupage of gordal and verdial
Box of 4 five-liter bottles
New 2021/2022 harvest
In-house production
Harvest: November 2021
Production method: first cold extraction
Aroma and flavor: highly fruity, slight hint of spice
Packaging material: PET
Extra virgin olive oil from the Sierra de Tentudía
Traditional cultivation from the Sierra de Tentudía (Extremadura) (Spain)
Production: first cold (more aromas & optimal quality).
Organic extra virgin olive oil from the Sierra de Tentudía
Traditional, organic cultivation from the Sierra de Tentudía (Extremadura)
Production: first cold (more aromas & optimal quality).
Harvest: November 2021
Cultivation: Traditional. Olive trees more than 1,000 years old
Varieties: gordal and manzanilla from the Sierra de Tentudía
Production method: first cold extraction
Aroma and flavor: highly fruity, slight hint of spice
Recommended uses: Perfect for those looking for a “traditional” oil, smooth on the palate; neither spicy nor...
Cosecha: 2019/20
Cultivo: Tradicional. Olivos de más de 1.000 años.
Variedades: gordal, manzanilla y verdial de la Sierra de Tentudía (EXtremadura).
Elaboración: Extracción en frío. En nuestra almazara sita en Cabeza la Vaca (Badajoz, España).
Ingredientes: Aceite de oliva virgen Extra y 2/3 dientes de ajo castaño.
Usos recomendados: Para tomar en crudo.
Organic extra virgin olive oil from the Sierra de Tentudía
Traditional, organic cultivation from the Sierra de Tentudía (Extremadura)
Production: first cold (more aromas) pressing (optimal quality).
Box: 4 bottle bottles
Organic extra virgin olive oil from the Sierra de Tentudía
Traditional, organic cultivation from the Sierra de Tentudía (Extremadura)
Production: first cold (more aromas) pressing (optimal quality).
Box: 9 bottles
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